Assorted Fruit Juices including fresh squeezed orange juice
Pan Roasted Filet Mignon
Herb cured and basted with fresh butter, served with a Jameson Whiskey mustard, thyme infused Roesti Potatoes, Green and White Asparagus
35.00
Crispy Pork Belly Taco with Corn Tortillas
Fresh Pico de Gallo, Avocado and Jalapeno Cream; topped with shaved Shaved Manchego Cheese
One Taco:
7.00
Two Tacos:
12.00
Organic Baby Spinach Salad
With a warm pancetta dressing, chopped eggs, sliced mushrooms and red onion
16.00
Mix Burger
A half-pound of Prime ground short rib, brisket and chuck blend grilled to order, with the Chef's spicy chipotle aioli on a brioche Bun. Served with fresh chips. Add one of our local Hudson Valley Cheeses – Adirondack Cheddar, Kunik, or Fromage Blanc.