An Afternoon with Master Miso Maker | The Lace Mill | Food & Wine, Business & Networking, Open Houses/Parties/Benefits | Chronogram Magazine
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An Afternoon with Master Miso Maker

When: Sun., Oct. 14, 3-6 p.m. 2018
Phone: (845) 616-4635
Price: $25–$40
Meet a master miso maker from Japan. Learn to make miso at home. Taste the little-known umami-boosting ingredient called koji. Mingle with chefs and food professionals from around the Hudson Valley.


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