Bettering our Community: Using Resources Wisely

Do we recycle as many eligible items as possible? How can extra food be recycled? Is there a way to “share” unused items with others? Bettering Our Community will help provide answers to these and many other questions about recycling. Presenters include Atticus Lanigan, General Manager of Zero to Go, and Siennah Yang, Branch Head of Rescuing Leftover Cuisine. Additional resources, such as the extensive AAUW list of area recycling opportunities, will also be discussed. Sponsored by the American Association of University Women and the Environmental Cooperative at the Vassar Barns.