Canning Apples | Dutchess County Farm and Home Center | Workshops & Classes | Chronogram Magazine
This is a past event.

Canning Apples

When: Wed., Nov. 13, 5-7 p.m. 2013
The workshop presenter, Nancy Cimbrello, is a Certified Master Food Preserver. Join Nancy to learn how to practice safe food preservation and make home-made holiday gifts.


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