City Winery Hudson Valley: Pizza & Pinot | City Winery | Food & Wine | Chronogram Magazine
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City Winery Hudson Valley: Pizza & Pinot

When: Thu., Oct. 7, 6-8 p.m.
Phone: 914-418-4100
Price: $75
City Winery Hudson Valley invites you to our Wood Fired Pizza Making Class And Wine Tasting with our Executive Chef, Tony Moustakas. This unique Casual evening will take place in City Winery’s outdoor Waterfall courtyard Guests are welcome to hand make their own creative pizza, and will consist of a Culinary pizza Class and wine tasting, along with wine pairings from our local Head winemaker Travis Van Caster. Please see website for full menu + more details. Please Note: All guests are required to either be fully vaccinated or have received a negative Covid test 72 hours before the event.
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