Cooking with Beer | Newburgh Brewing Company | Workshops & Classes | Chronogram Magazine
This is a past event.

Cooking with Beer Staff Pick

When: Sat., Feb. 16, 11 a.m. 2013
Phone: (845) 562-4505
Price: $55
Newburgh Brewery's brewmaster Christopher Basso and Chef Pamela Resch from Pamela's on the Hudson host a class on cooking with beer and pairing brews with food. Increase your beer IQ and learn a menu of bacon jam, turkey chili, and other dishes at the Newburgh Brewing Company.


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