Culinary Wreath Workshop | Pennings Farm Market & Orchards | Workshops & Classes, Food & Wine, Nightlife | Chronogram Magazine

This is a past event.

Culinary Wreath Workshop

Herbal wreaths serve form and function-they’re not only beautiful to look at, but they’re edible too. A creative and relaxing evening out where guests learn to construct edible wreaths from a variety of fresh herbs, creating a snip-as-you-cook wreath to hang in the kitchen to enjoy season’s worth of sprigs to add to a variety of home-cooked recipes. With time, herbs dry on the wreath creating a new artistic look, preserving individual flavors and even releasing a bouquet of natural scents.