9 Maple Street Kent, CT 6757
Hours: Tues.-Thurs.: 12pm-3pm, 5pm-9pm; Fri.-Sat.: 12pm-3pm, 5pm-9:30pm; Sun.: 12pm-8pm
fresh mozzarella, tomato, roasted red pepper, basil & olive oil
12.00dry sausage & proscuitto di parma served with a variety of imported cheeses & olives
14.00grilled, sliced italian bread topped w. chilled, marinated tomatoes & herbs
8.00squid, lightly battered & fried; served w. house marinara
12.00chilled jumbo shrimp served w. cocktail sauce
12.00p.e.i.) mussels sauteed w. white wine & marinara
14.00white cannelloni bean w. diced onion, pancetta & baby shell pasta in broth
8.00mussels, calamari, scungilli & shrimp marinated in extra virgin olive oil and lemon juice then tossed w. carrots, spanish onion, roasted peppers and romaine lettuce
12.00romaine lettuce, tomato, red onion & cucumber served w. balsamic vinegarette
8.00romaine lettuce, romano cheese & croutons served w. hopkins caesar dressing
10.00 Con Pollo (w. Chix) : 14.00linguini w.fresh spinach & tomatoes sauteed in garlic & butter w. pecorino cheese
18.00penne pasta sauteed w. fresh mozzarella, chopped tomato, oregano & pecorino romano cheese
20.00penne pasta w. sauteed eggplant, onion, garlic & plum tomatoes topped w. reggiano cheese & fresh basil
16.00pancetta, egg, romano cheese, black pepper & a touch of cream
16.00meat sauce w. peas & romano cheese
16.00four cheese tortelloni tossed w. pesto genovese & cream
18.00rolled eggplant w. ricotta & mozzarella cheese baked in our marinara sauce, served w. side of penne
19.00calamari, scungilli, baby shrimp, baby clams & mussels sauteed in a light tomato cream w. white wine & garlic
20.00grilled salmon filet served over asparagus risotto
24.00seafood combination cooked in a marinara & white wine sauce
26.00little neck clams & chopped clams sauteed in white wine & garlic, served in white or red sauce
22.00jumbo shrimp & mussels in a spicy marinara sauce
23.00jumbo shrimp cooked in a lemon & garlic broth w. diced tomato
23.00squid & conch sauteed w. capers, anchovies, tomatoes, black olives & white wine
23.00veal medallions pan seared & cooked in a brown sauce, topped w. proscuitto & mozzarella, served over a bed of spinach
24.00veal medallions dipped in flour & egg, cooked in white wine, lemon & butter sauce w. capers
23.00veal medallions pan seared & sauteed w. mushrooms, marsala wine & beef base
23.00boneless breast of chicken pan seared & sauteed w. mushrooms, calamata olives, garlic, white wine and lite tomato sauce
21.00boneless breast of chicken dipped in flour & egg & cooked in a white wine, lemon butter sauce, served over arborio rice
21.00boneless chicken breast, breaded, pan fried and cooked in our house tomato sauce & topped w. mozzarella
20.00seasonal
6.00seasonal
6.00seasonal
6.00traditional cheese pizza
10.00fresh mozzarella, tomato & basil
13.00four cheese
proscuitto, tomato, mozzarella, parmigiano & fresh arugula
ricotta, mozzarella & garlic
eggplant, mushrooms, garlic, tomatoes, zucchini & spinach, topped w. pecorino cheese
cheese pizza, imported sicilian tuna, spanish onion
cheese pizza, roasted eggplant, sliced tomatoes, basil & reggiano cheese
goat cheese, caramelized onion, olive oil & oregano
pesto, imported artichokes, & goat cheese
mozzarella & bacon topped w. tossed romaine lettuce & diced tomato in hopkins caesar dressing
mozzarella, pancetta, clams, roasted peppers and garlic toppings: sausage, pepperoni, meatball, bacon, onion, green, peppers, mushroom, anchovie, broccoli $1 per topping
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