Foraging Walk, Talk and Tasting at Thorn Preserve

Learn more about the early summer flora of the Thorn Preserve with chef and forager Rob Handel from Heather Ridge Farm and The Bees Knees Café. Rob will lead an hour long walk through the preserve during which we’ll learn to identify wild edibles common in the Catskills. The walk will be followed by a short presentation outlining how to use some of the products found on the walk, and a tasting of some of these wild foods.