General Food & Drink
8 Cookbooks to Broaden Your Culinary Horizons and Inspire Your #QuarantineCuisine
With everyone on lockdown, Americans are cooking and baking more than ever. Before you tire yourself out on the same old recipes, why not use this time to expand your culinary repertoire. We asked Hudson Valley chefs for their top cookbook recommendations, and threw in a couple of our own too.
By Marie Doyon
Apr 17, 2020
Tags: cooking recipe cookbook covid-19 coronavirus recipe book Web Only
General Food & Drink
Across the US, people are bunkering down and drinking—a lot. While nearly almost every other industry flounders, liquor store sales have spiked across the nation, and the Hudson Valley is no exception.
By Annemarie Durkin
Apr 3, 2020
Tags: covid-19 liquor stores coronavirus Web Only
General Food & Drink
Why Not Expand Your Culinary Repertoire While Your Cooped Up at Home
From apple cider vinegar to bread to body lotion, here are five pantry staples to make at home while you shack up and wait out the pandemic.
By Marie Doyon
Mar 27, 2020
Tags: diy recipe pantry quarantine covid-19 coronavirus
General Food & Drink
The outbreak of COVID-19 has upended the restaurant world as we know it. An unprecedented number of service industry workers are now unemployed, and independent restaurants are facing mounting costs without revenue to match. To help support our Hudson Valley restaurants and service industry workers, we put together a list of ways we can all pitch in—from buying merch to donating to fundraisers going directly to the workers who need it most.
By Ashleigh Lovelace
Mar 26, 2020
Tags: coronavirus COVID-19 restaurants service industry food pantries donations Web Only
General Food & Drink
Support these Efforts and Help Keep Your Neighbors Fed
With the closure of public schools and small businesses, many families are losing an important meal assistance as well as income streams to feed their families. Here are Hudson Valley organizations, projects, and food pantries working to keep our neighbors fed during the coronavirus pandemic.
By Melissa Dempsey
Mar 18, 2020
Tags: food pantry meal assistance school lunch covid-19 coronavirus Web Only
General Food & Drink
A Little Rye with Your Rye?
From guest baker at Rough Draft to head honcho at the new Kingston Bread + Bar, Aaron Quint is filling Uptown Kingston with the irresistible aroma of fresh-baked bread, which you can wash down with one of 12 craft beers on tap and batched cocktails on tap.
By Brian K. Mahoney
Mar 1, 2020
Tags: Toasted Rye Sazerac the drink Kingston bread
General Food & Drink
This Valentine’s Day, Fruition is rolling out a line of limited-edition offerings like including their annual 10-piece heart collection, a strawberries and cream bar, and chocolate-tumbled raspberries, all available at their Shokan maker space or their boutique in Woodstock.
By Fruition Chocolate Works
Jan 31, 2020
Tags: Web Only Sponsored Content
General Food & Drink
A Dinner Entree for Less than $15? Count Us In.
For when you’re saving for that tropical vacation, we’ve rounded up 15 Hudson Valley restaurants where you can get a respectable dinner entree for under $15.
By Melissa Dempsey
Jan 1, 2020
Tags: budget eats restaurants food cheap eats
General Food & Drink
Planning an occasion that needs to be nothing short of superb? You might want to look at the catering service offered by the brand-new Kitchen at Shale Hill Farm, ia joint venture of Michelin-starred Chef Patti Jackson and the owners of the Dutch Ale House iand Windmill Wine and Spirits. Their goal: Your sophisticated guests will enjoy the finest meal of their lives on a Hudson valley farm.
By Anne Pyburn Craig
Dec 20, 2019
Tags: catering weddings caterer private events Web Only
General Food & Drink
Together with a crew of family members, West Coast transplants Yiyi Mendoza and Adam Elabd are building out their fermented beverage biz Yesfolk Tonics, brewing probiotic, beyond-organic kombucha and kefir in the basement of former church in Troy.
By Alexandra Marvar
Dec 3, 2019
Tags: kombucha fermented foods kefir ferment probiotic foods yesfolk tonics
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Best Selling To-Go Menu Items for Your Weekend Takeout Splurge
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Unless you're a professional chef or an amateur stone mason, the chances are you don't have the capacity to DIY your own wood-fired pizza at home. We rounded up the Hudson Valley eateries that are still serving up their wood-fired pies to go during quarantine so you can get your perfect, gooey, cheesy delicious fix.
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Inject your week with a little joie de vivre when you order French takeout from one of these fine Hudson Valley eateries.
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