Keeping Food Local | Starr Library | Lectures & Talks | Hudson Valley; Chronogram
This is a past event.

Keeping Food Local 

When: Wed., March 2, 7 p.m. 2016
A discussion with Eric Steinman Editor of Edible Hudson Valley Magazine, Chef Serge Madikians of Serevan Restaurant, Patricia Wind of F2T, and Kimberly Hart farmer from Starling Farms.

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