Make Your Own Candy Cane Demonstrations

When: Fri., Nov. 27, 12, 1:30, 3 & 4:30 p.m. and Sat., Nov. 28, 12, 1:30, 3 & 4:30 p.m. 2015

Attendees experience the transformation of sugar which is cooked to 300 degrees. From the permeating peppermint smell to the deep crimson stripes, this is an opportunity for kids of all ages to stimulate their senses, and to participate in a captivating, hands-on and free demonstration. And everyone gets to take one home!