Maple Demonstration: A Culinary Experience

Where does that great maple come from that Amelia has been selling at The O Zone--and what is the deal with that amazing maple cream? Come find out about the family operation and see how the cream and sugar is made. While making a large batch of maple cream we will explore the tastes, smells, ecological philosophy and science of a small organic maple operation located in Northern Vermont. All recipes will be shared. $15 per ticket