Meal in the Field - a Locavore's Delight | Food & Wine | Chronogram Magazine
This is a past event.

Meal in the Field - a Locavore's Delight

When: Sat., Sept. 7, 6-9 p.m. 2019
Phone: 845-256-9108
Price: $125
Join us for a farm-to-table feast sourced in the Mid-Hudson Valley. Chef Agnes Devereux created a unique three-course meal for this special occasion. This is a fundraiser. All proceeds from this event go to support Phillies Bridge Farm Project, a not-for-profit with a food justice and education mission. The working farm promotes sustainable agriculture, providing its CSA shareholders with abundant organically-grown vegetables and herbs.


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