No Cook Summer Meals | Beacon Pantry | Workshops & Classes | Chronogram Magazine

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No Cook Summer Meals

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You want a quick meal, that tastes great, with little fuss. Instructor, Annmarie Loffredo, will show you how to make a variety of dishes that require barely more effort than chopping, mixing, and maybe a little blending. They are fresh, big on flavor, and leave that dreaded oven in the much desired off position. Think: ceviche, cold soups and robust salads!