Pigs, Pints & Mojitos | Culinary Institute of America (CIA) | Food & Wine | Chronogram Magazine

This is a past event.

Pigs, Pints & Mojitos

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Watch a pig roasting demo, savor authentic Latin flavors in a four-course meal, sip CIA Summer Ale, Rum Mojitos, and Peruvian specialty drinks. Move your feet to the beat of a live Latin Salsa band.