General Food & Drink
A Little Rye with Your Rye?
With the opening earlier this month of this all-day bakery and bar, bread has gone next level in Kingston. Aaron Quint is the baker Kingston has been waiting for.
By Brian K. Mahoney
Feb 21, 2020
Tags: sourdough bread bread bakery craft beer kingston kingston bar
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Restaurants
Amidst the thousands of acres of preserved forests, lakes, and state parks, Putnam County has fewer residents and vibrant town centers than other counties of the same land mass. While it's always had its share of diners and delis, the last 10 years have seen the local Putnam County restaurant scene spread out and diversify. Now, no matter where in the county you are, you're close to a delicious meal. Here are 10 of our favorite restaurants in Putnam County.
By Brian PJ Cronin
Feb 14, 2020
Tags: brewster carmel patterson cold spring mahopac putnam county putnam county Web Only Evergreen
General Food & Drink
A Little Rye with Your Rye?
With the opening earlier this month of this all-day bakery and bar, bread has gone next level in Kingston. Aaron Quint is the baker Kingston has been waiting for.
By Brian K. Mahoney
Feb 21, 2020
Tags: sourdough bread bread bakery craft beer kingston kingston bar
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More »
Restaurants
In addition to a Valentine's take on the beloved black-and-white cookie, The Bakery in New Paltz is turning out more old-school favorites in an array of rosy hues for the holiday.
By The Bakery
Feb 7, 2020
Tags: Web Only Sponsored Content
Restaurants
Come for the Accommodations Stay for the Food at this Kingston Boutique Hotel
Editorial Director Brian K. Mahoney assesses the restaurant at new boutique hotel The Kinsley, a worthy addition to Kingston’s culinary scene by hoteliers Charles Blaichman and Taavo Somer in conjunction with Zak Pelaccio.
By Brian K. Mahoney
Feb 1, 2020
Tags: The Kinsley and Lola Lola Pizza hudson valley
Restaurants
Masa Midtown, Lunch Nightly, Kingston Bread + Bar, and Tanma! Ramen Tavern
In the ever-expanding ecosystem of Kingston restaurants, four new eateries are expected to open in the coming months.
By Brian K. Mahoney
Jan 31, 2020
Tags: Masa Lunch Nightly Kingston Bread + Bar Tanma! Ramen Tavern
Restaurants
Why Brandon Walker's Poughkeepsie eatery has largely flown under the radar since it opened in 2016 is a mystery to us. Essie's Restaurant, in the Queen City's Little Italy neighborhood, is squarely in the farm-to-table, New American tradition, but with a nod to Walker’s Caribbean and Southern heritage.
By Brian K. Mahoney
Jan 24, 2020
Tags: Poughkeepsie Little Italy Caribbean cuisine Southern cuisine grits Brandon Walker
Restaurants
In Queen City, The King of Brewpubs Opens with a Bang
Located in the newly opened Queen City Lofts buildings, Zeus Brewing is Poughkeepsie's latest craft brewery destination. With a swanky interior; a rooftop bar offering panoramic vistas of the Hudson River, bridge, and surrounding city; and a commitment to god-like excellence, this brewpub is lining up to be the spot to be next summer.
By Jamie Larson
Jan 17, 2020
Tags: brewery zeus brewing poughkeepsie poughkeepsie brewery craft brewery Web Only
Restaurants
We asked our fellow Chronogram employees to think back on their year in dining and pick a favorite meal out. Here are the six restaurants they picked in the Hudson Valley for the honor of best meal of 2019.
By Chronogram Staff
Dec 27, 2019
Tags: favorite meals dining out best meals
Restaurants
From the streets of downtown Hudson to the tiny wayside villages, Columbia County offers some truly outstanding eats. Fine local ingredients, both farmed and foraged, are transformed by artful chefs into fanciful original concepts and updated classics. Warm hospitality amid artful surroundings transport you from the everyday. Craft beverage and creative cocktailing? But of course. If you're hungry or thirsty anywhere near Columbia County, you're in for a treat at any of these places.
By Anne Pyburn Craig
Dec 13, 2019
Tags: Hudson Valley fine dining Hudson NY French bistro Hudson Valley creative Hudson Valley cuisine Hudson valley farm to table Web Only
Archives
Latest in Food & Drink
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A Little Rye with Your Rye?
- by Brian K. Mahoney
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Feb 21, 2020
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Each spring, the Culinary Institute of America hosts a jam-packed lineup of lunches and dinners at their on-site restaurants. The Culinary Series menus for February and March highlight everything from comfort-food classics to nose-to-tail eating.
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On the heels of the farm-to-table revolution, the natural wine movement places a similar emphasis on well-sourced ingredients and minimal processing for a fresh, unadulterated product. Here are five Hudson Valley restaurants with great natural wine lists.
- by Carrie Dykes
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Feb 21, 2020
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