Say Cheese: Making Cheddar | Hawthorne Valley Farm | Workshops & Classes, Food & Wine | Hudson Valley; Chronogram
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Say Cheese: Making Cheddar 

When: Sat., Feb. 8, 12-3 p.m. 2014
Phone: (518) 672-7500
Email: caroline@hawthornevalleyfarm.org
Price: $65
www.hawthornevalleyfarm.org
Winter is "cheddar weather." Join cheesemaker Peter Kindel for a day of hands-on cheesemaking. We'll see the cheddaring process from start to finish and taste a number of cheddars for fun.

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