Take Home a Tomme | Hawthorne Valley Farm | Workshops & Classes | Hudson Valley; Chronogram
This is a past event.

Take Home a Tomme 

When: Sat., March 16, 12-4 p.m. 2013
Phone: (518) 672-7500 ext. 232
Price: $65
Join Peter Kindel, the Hawthorne Valley Farm cheesemaker, to make your own tomme to take home. You will make your own wheel of cheese from scratch, have it aged out in our aging cellar, and in 90 days come back to take it home


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