The Dangers of GMOs* in Our Food | SUNY New Paltz | Lectures & Talks | Hudson Valley; Chronogram
This is a past event.

The Dangers of GMOs* in Our Food 

When: Mon., April 7, 7 p.m. 2014
Come to learn about the latest scientific evidence linking GMOs to toxic and allergic reactions, infertility, digestive disorders and more and what we can do to avoid them and protect our families. He also will talk about the ecological impact of releasing GMOs into the environment.

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