Posted inFood & Drink, Sweets & Treats

Go Fish: Two Hudson Valley Businesses Producing Ethical Seafood

Indoor recirculating aquaculture systems resolve the heavy resource draw and sustainability issues associated with other kinds of fish farming, leaving only the tasty harvest. Whether you’re looking to saute, grill, or bake at home, or find a restaurant whose seafood dishes you’ll love, ECO Shrimp in Newburgh and the Hudson Valley Fish Farm provide the real thing, and shopping with them supports the research that will fix the problem and feed the planet.

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