Blue Hill at Stone Barns alum Phil DeFalco has taken over the former Swiss Chalet in the shadows of Hunter Mountain. His “elevated comfort food” uses farm-fresh meat and produce in a spin on traditional family dishes like his grandma’s meatballs.
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Blue Hill at Stone Barns alum Phil DeFalco has taken over the former Swiss Chalet in the shadows of Hunter Mountain. His “elevated comfort food” uses farm-fresh meat and produce in a spin on traditional family dishes like his grandma’s meatballs.
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